We’re really excited to announce the first major update to Parsly since our launch back in February! We have two super exciting things to tell you about.

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Sign up; improve your life! Bold claim we know, but it will relieve stress and save time. You can now save your favourite recipes and share the shopping list with friends.

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Some people have got in touch and said that they love how we combine and simplify shopping lists, but they still want to shop themselves. We love these people, and we love their enthusiasm to cook delicious meals for themselves, their friends and their families. So we’re introducing shopping lists…

Simply stick in as many recipes as you like, as well as your normal weekly shop or anything else you fancy. We’ll combine this whole list into a single simplified shopping list, which you can then send straight to your phone, easy as pie. If...

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For this post we have a guest writer from The Country Kitchen, a home bakery in West Sussex whose focus is on making delicious and healthy baked goods. This recipe is their own spin on a traditional ‘Simnel Cake’. Typically, the cake is decorated with a layer of toasted marzipan on top and marzipan balls representing Jesus’s Apostles, eleven or twelve dependent on whether you choose to include Judas. For this Simnel Cake however, The Country Kitchen suggest cutting back on the sugar and rich marzipan, and opting instead for crystalized edible flowers to represent springtime - a change we think is an interesting and quirky alternative!

What’s the first thing that comes to mind when you think of Easter? Chocolate? The Easter Bunny? Having to come up with an even more inventive place to hide the secret hoard of Easter Eggs you have saved for the children? It...

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To get everyone started (and in the mood!), we’ve found some recipes that suit this time of the year… Give any of these courses a try this Friday and treat yourself as much as your loved one.

Without further ado, here’s a Valentine’s meal for two!

Simple Salmon Fish Cakes

To start: the everyday luxury of salmon is perfectly paired with tangy lime and vinegary capers. Easy to make but still impressive!

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Pesto-crusted Lamb

This is an exceptional main course for two, perfect for celebrating special occasions like Valentine’s day!

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Rich Valentine’s Chocolate Cake

And for dessert; treat your beloved with the velvety smooth decadence of this Valentine’s masterpiece, from The Fabulous Baker Brothers.

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Hi everyone!

I’m really happy to announce that Parsly is launched and ready for you to start using! We’re launching in ‘beta’ state for the moment - we’re pretty happy there’s no major issues but please let us know if you find any!

At the moment we’re only supporting Tesco but we’ll be implementing other retailers soon. If you have any particular requests (maybe there’s a local supermarket in your area you’d like us to support) then please get in touch!

Speaking of which, you can drop us an email via this link, the ‘contact us’ or feedback buttons on the site, or feel free to email me personally at: simon@parsly.co.uk and I’ll make sure your message reaches the right member of our team!